Chef Point’s Fry Top is compact enough to fit in any concession or kitchen stand, while also being useful enough to cook and fry a variety of food in an extremely small amount of time. The fry top is quite large, which gives the chef the option to multitask and take care of many food items at the same time. This increases work efficiency greatly and allow you to save the precious time of your customer. It also contains two adjustable, independent burners so you can easily control the heat and set it according to the food item you’re cooking. Opt for this top-notch Fry Top today and receive the fry top experience.